Discovering new food, Discovering new wines, Gaining Knowledge
Biography
25+ years writing about food--for advertising and now, as part of the media. Born and raised in St. Louis, MO, graduated from University of Missouri Journalism School.
Comment Wall (5 comments)
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Hi Bill.
Welcome to the site. The Food Channel is an amazing channel that features great chefs. When I first watched it was strictly food but now there is a little entertainment which makes it kind of interesting. I would like to ask if I may how does a person get their product in front of someone on the food channel or have them use the product to blend with their meals. If you could shed some light on this I would greatly apreciate it. Have a wonderful weekend.
Ciao,
Alfredo
It's my pleasure to be the first to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs, discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues and friends. Don't hesitate to contact me with comments or criticisms.
Before you get started, take our quick video tour. Then check out our FohBoh Community Guidelines, as well as our FAQ. Once you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you.
Best,
Erin Shea
Director of Community Development, FohBoh
Comment Wall (5 comments)
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Join FohBoh
Welcome to the site. The Food Channel is an amazing channel that features great chefs. When I first watched it was strictly food but now there is a little entertainment which makes it kind of interesting. I would like to ask if I may how does a person get their product in front of someone on the food channel or have them use the product to blend with their meals. If you could shed some light on this I would greatly apreciate it. Have a wonderful weekend.
Ciao,
Alfredo
This is GREAT web group!
Paul www.WaitersWorld.com
Welcome!! I know that you will find the site enjoyable, educational and interactive. I look forward to your posts.
Debra
Welcome to FohBoh! We are the leading social-business network for the global restaurant industry and growing fast. Thanks for joining.
Michael L. Atkinson
CEO | Co-Founder, FohBoh
It's my pleasure to be the first to welcome you to our fantastic community of foodservice professionals from all over the globe. With hundreds of blogs, discussions groups and events to discover, Fohboh is the perfect place for you to connect and communicate with colleagues and friends. Don't hesitate to contact me with comments or criticisms.
Before you get started, take our quick video tour. Then check out our FohBoh Community Guidelines, as well as our FAQ. Once you're comfortable with the lay of the land, start a blog post or join a discussion group - we're glad you're here and can't wait to hear more from you.
Best,
Erin Shea
Director of Community Development, FohBoh