Which Restaurant Segment best describes my company
Catering / Banquet
Which department at the restaurant corporate office
What is your profession
Career Advancement, Discovering New Food, Discovering New Wines, Locavore, Finding a Job, Learning, Making Friends, Networking, Organic Foods
Currently working as an accountant for a small firm and am also going to Art Institue for culinary management. Eventual plan is to move into the food service industry, not real sure what area yet. I want to experience it all before I narrow myself down. Love cooking, love the social aspect,
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We are looking to fill a CPA/Controller position in the Northern New Jersey area and looking to network with you. The person we are looking for would have experience in multi-unit Restaurant or Retail accounting experience. If you or someone you might know might want further information please have them email at email@example.com. Thank you!
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