Posted on September 19, 2009 at 12:01pm
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Eight years now I have worked FoH. I've done it all. Management of quick product sales (Jamba Juice, SLT and Rocktonic Juice, SLT), Fine Dining (Host/Server Assistant at Kalani's, SLT), Chain Restaurants (Olive Garden, Reno) to Bartending (5 Star Saloon, Reno). With my mosaic of experience I have amazing skills in customer service and prompt delivery of amazing product.
However, I find myself enrolling in Culinary School, and far more passionate about the BoH world.
I had…
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Here's an opportunity- won't take but a moment and it's fun...
- go here-
http://solofoods.com/page29642842.aspx
-and vote for #F06 Cherry Almond Truffles - vote only once and pass it on to all of your friends
Please...
I am a finalist in a big video recipe contest and I need your votes to win
deadline is TODAY Friday March 6
Thanks
Craig Priebe
"Grilled Pizzas & Piadinas"
www.craigpriebe
Thanks
Adam R. Cox
I am a National Sales Executive for Restaurant Consulting101.com. Please allow me to send you my PowerPoint Presentation on much needed support to the industry. I believe you would love to see what we have to offer.
Please send me your email so that I can do so. We are now in the Atlanta market.
Looking forward to talking with you.
Warm Regards,
Carol Webster
770-4783957
carol@restaurantconsulting101.com
http://www.epicurious.com/articlesguides/drinking/?mbid=google&npu=1&gclid=CPzb05OOgZACFQU6awod8BEYtw