Restaurant Social Media
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Ami Annen
- Female
- Madison, Wisconsin
- United States
- Wisconsin Restaurant Association…
- Blog Posts
- Discussions (1)
- Events
- Groups (8)
- Photos (4)
- Photo Albums
- Videos
Ami Annen's Groups
Ami Annen's Page
Profile Information
- Zip Code
- 53713
- Title
- Creative Marketing Manager
- Company
- Wisconsin Restaurant Association & Expo
- Restaurant Segment
- Other
- I work at the unit level and my role is
- Other
- I work at the corporate level and my functional area is
- Marketing
- I work for the foodservice industry and my profession is
- Advertising / PR
- In which categories do you purchase, or specify the purchase of products for your organization?
- Paper Goods, Services, Other
- Interests
- Consulting, Networking, Discovering new wines
- Biography
- I am employed by the Wisconsin Restaurant Association and primarily work to plan and market the Wisconsin Restaurant Expo, an annual trade show event for the foodservice industry. Taking place each March, the Expo is a one-stop shop for midwest restaurateurs and hospitality professionals. Visit www.everythingfoodservice.org for more information about the most comprehensive foodservice tradeshow in Wisconsin!
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Comment Wall (24 comments)
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I worked at the NRAEF and got to know Susan Quam real well. how is she doing? Is she still there?
Jeff
Well, we're looking at early to mid September for the first one, 30 - 45 days after that for the second one and hopefully #3 & 4 soon thereafter.
It's an exciting adventure we've been on for the last year or so...and to see it all come together is unbelievable.
I look forward to seeing you at an event soon.
I've been working with Ron Jordan and Bryan Mowry on our new restaurant concept. I look forward to meeting you as well and working with the WRA. You've all been so good to us! Thanks and I'll look forward to all the wonderful things the WRA has to offer.
Tony
Remember to keep smiling,
David Scott Peters
Talk with you soon and thank you for your referrals. Patti
Thanks for the invite and look forward to staying in touch. I am also a supplier to the food service industry. My other company supplies fronen seafood for reatil and institutional food service. Lots of luck...
Al
Glad to see a fellow FoHBoH member from Madison.
We'll look for you at The Roman Candle
:)
Tom Cranley
I really like your commentary. Great to learn what the trends are in the Midwest.
Best wishes,
Judy "the foodie"
You might want to check out the new posting on my experience last week at a non-hospitality industry trade show.
It is chock full of what we should NEVER DO at trade shows in ANY industry; but particularly ours.
Cheers,
Roy
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