Restaurant Social Media
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Alison Brushaber
- 56, Female
- 10102 Branwood Lane
- United States
- Chef Consortium
- Blog Posts
- Discussions
- Events
- Groups
- Photos
- Photo Albums
- Videos
Profile Information
- Title
- President
- Company
- Chef Consortium
- Restaurant Segment
- Upscale Casual
- Interests
- Discovering new food, Consulting
- Personal Quote
- You are what you eat
- Biography
- Alison Brushaber is the President of Chef Consortium an agency providing strategically focused product development and marketing services to food manufactures, food retailers and restaurant operators.
As a Chef and Food Scientist her thirty-five year career in the function of Research and Development for restaurant chains has produced award winning menus and innovative new food, beverage and equipment products. Under her culinary leadership in Quick Service, Family Dinning, and Casual Dinning restaurant chain operations experienced solid growth. In equipment technologies, she was a key developer of speed cooking ovens and helped launch innovative cooking technologies at TurboChef Technologies.
Active in the Restaurant Industry, she has been on the Board of Directors for the Women’s Foodservice Forum, an active member of the Research Chef’s Association and has been a featured speaker at industry conferences MUFSO, COEX and NRA. Alison holds a Bachelors degree in Food Science from the University of Minnesota and has completed further studies at the Culinary Institute of America.
- Years in the Industry
- 35
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Industry News
Food + Tech
Featured Jobs
Events
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Bistango Launches "Great American Grill-Off"
June 8, 2012 from 5pm to 6:30pm – Bistango
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Videos
Restaurant + Finance
Are you looking for growth and expansion capital? Private equity or debt capital? Need advisors?
We have direct connections that may be helpful.
Contact Michael@fohboh.com
© 2012 Created by FohBoh.
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