FohBoh Colorado

WELCOME TO FOHBOH COLORADO!

 

Yes, it's finally happening. FohBoh is creating 50 State Community Partnerships and one new market partner for the United Kingdom. 

The Opportunity

If you are a FohBoh member and active in your state; meaning asking questions about how to improve your foodservice industry business and  socially active and social media savvy, you may qualify as one of 50 FohBoh State Community Partners.

This is an exciting time for the foodservice industry. The more than 20 million industry stakeholders need an central interactive hub for discussing our strengths, weaknesses, opportunities and threats as we begin a transformation in part, powered by technology. The social web is changing the rules of the game and we, as an industry, need to adapt and learn, share and engage in a true Community of Practice. That Community is FohBoh.

So, after four years, FohBoh has reached critical mass, over 20,000 combined members from all 50 states and 130 countries in three primary foodservice communities. Our goal is 1 million members in three years and to get there, we need you. Simply put, the more members, shared knowledge and industry connectivity, the more valuable FohBoh will be to our industry.

If you are a FohBoh member, an advocate for the foodservice industry and active in Colorado's restaurant/foodservice scene, socially active and social media savvy, you may qualify as one of 50 FohBoh State Community Partners.

FohBoh State Community Partners

We are the original foodservice online community, a social network for the restaurant and foodservice industry. This vial and vibrant $1.5 trillion industry is also the essential ingredient in all online conversations. We all know, or should by now, how valuable social media is to running and successfully competing a restaurant in today's market. But, there is also B2B social media and that, is all about Customer Experience Management (CEM). Whether you are serving guests or selling supplies to restaurant operators, the customer is the end user of your products and services and deserves respect, attention and a high quality experience.

We believe that with 50 State Community Partnerships, we can accelerate membership, and the distribution of our social media products, services and educational programs. We can become even more valuable to this vital industry as it becomes relient on technology and interactive engagement. Moreover, our social web intelligence technologies can deliver key local customer insights to local market operators, vendors and service providers. That is what FOHBuzz was created to do; deliver key social insights to any restaurant anywhere, anytime.

For more information or to be considered, please contact Michael L. Atkinson, CEO at michael@fohboh.com

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DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

The Sip

The Sip: Stay up-to-date on the beer, wine and spirits category with original content from SmartBrief -More

New food offerings helped Starbucks boost sales

Baked goods, breakfast sandwiches and the first price increases in nearly four years helped lead Starbucks to a 7% same-store -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $50 posting packages to syndicate across all major jobs boards.

National News

Ward Whitworth Named President for On The Border Mexican Grill

On The Border Mexican Grill & Cantina, which was recently acquired by Border Holdings, LLC, an affiliate of Argonne Capital Group, today announced the appointment of Ward Whitworth as President of On The Border.

The Melting Pot Targets Houston and El Paso, Texas for Franchise Expansion

Restaurants, Inc. announced today that it is actively seeking franchisees to expand its presence throughout the Lone Star State, naming El Paso and Houston as target markets for future franchise development.

Encore Restaurants Purchases 8 Existing Five Guys Restaurants, Plans to Develop 45 More

Encore Restaurants, LLC, a subsidiary of Dallas-based Encore Enterprises, Inc., has announced the purchase of eight existing Five Guys Burgers and Fries restaurants across central California including Elk Grove, Fresno, Lodi, Natomas, Roseville, Stockton, Tracy, and West Sacramento.

Takeout Orders to Hotels Jumped 125% in Popularity in Last Three Years

For many Americans, hotel room service is considered a travel luxury; however, data from PFK Hospitality Research1 suggests that room service revenues fell 9.5 percent from 2007 to 2012, with some hotels shuttering unprofitable operations altogether.

National Restaurant Association Praises House and Senate Commerce Committee Passage of Travel Promotion Act

Yesterday the National Restaurant Association (NRA) praised the House passage and Senate Commerce Committee markup of the Travel Promotion, Enhancement and Modernization Act of 2014. The bipartisan legislation reauthorizes Brand USA, the nation’s first global marketing campaign, to promote the United States as a destination for international travelers.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Ze Frank: Are you human? - Ze Frank (2014)

Have you ever wondered: Am I a human being? Ze Frank suggests a series of simple questions that will determine this. Please relax and follow the prompts. Let's begin …

TED: Heather Barnett: What humans can learn from semi-intelligent slime - Heather Barnett (2014)

Inspired by biological design and self-organizing systems, artist Heather Barnett co-creates with physarum polycephalum, a eukaryotic microorganism that lives in cool, moist areas. What can people learn from the semi-intelligent slime mold? Watch this talk to find out.

TED: Shih Chieh Huang: Sculptures that’d be at home in the deep sea - Shih Chieh Huang (2014)

When he was young, artist Shih Chieh Huang loved taking toys apart and perusing the aisles of night markets in Taiwan for unexpected objects. Today, this TED Fellow creates madcap sculptures that seem to have a life of their own—with eyes that blink, tentacles that unfurl and parts that light up like bioluminescent sea creatures.

TED: Nikolai Begg: A tool to fix one of the most dangerous moments in surgery - Nikolai Begg (2013)

Surgeons are required every day to puncture human skin before procedures — with the risk of damaging what's on the other side. In a fascinating talk, find out how mechanical engineer Nikolai Begg is using physics to update an important medical device, called the trocar, and improve one of the most dangerous moments in many common surgeries.

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