FohBoh Grows with Foodservice Social Media

 

FOHBOH RE-LAUNCHES...ON MULTIPLE FRONTS...ALL AT ONCE

 

FOR IMMEDIATE RELEASE: San Jose, California, December 1, 2010: Most companies change gradually or add a new capability, product or service one at a time. Not FOHBOH. It's just not in their DNA to move slowly or do one of anything.


"We see opportunity and if it fits our vision, good for our members and falls into place on our development roadmap, then we go for it" say as CEO and Founder, Michael L. Atkinson.


FOHBOH just launched fohboh.com 3.0, after 8 months of planning and development and an incredible investment in time and capital. "While it's finally launched, there is more to do now than ever. This is just the beginning", says Keith Brown, Chief Technology Architect at FOHBOH.


FOHBOH 3.0 includes not just the original Restaurant Network and online Foodservice industry community, but multiple foodservice communities for wine and culinary and now, a social-business marketplace called Brand Central. FOHBOH management has been busy in 2010; acquiring three (3) Foodservice communities and launching FOHBuzz, FOHMail and FOHMedia, their social media software and services group for monitoring online conversations and engaging restaurant customers.


Combined, FOHBOH now h as over 40,000 members who influence greater than 160,000 restaurants in the U.S. Alone. That's 17% of the total market. Their goal in 2011; 250,000 members worldwide.


2011 will add more capability and social web technologies developed just for the restaurant industry. It will bring more acquisitions, international expansion and a slew of partnerships to be announced in Q1.


"Working at FOHBOH is not for the faint of heart" says Manuel Ramirez, newly appointed Vice President of Sales and long-time Silicon Valley veteran. "The pace here is fast, with amazing attention to detail. The focus is all about creating value for our members and improving connectivity in a social web world; very impressive by Silicon Valley standards".

 

About FOHBOH

FOHBOH ("Front of House", "Back of House") is the leader in a new market category, Foodservice Social Media. As a social web technology company targeting the $1.2 trillion Foodservice industry, FOHBOH creates, delivers and supports FOHBuzz social SaaS and integrates social media products and services for the restaurant, retail and hospitality industries. FohBoh offers a powerful interactive platform to tens of thousands of foodservice industry professionals worldwide to connect, communicate, collaborate and transact business online. FohBoh is based in San Jose, California. To learn more, visit www.fohboh.com.

###

Download Press Release

Last updated by FohBoh Dec 10, 2010.

Advertisments

 

DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Kids LiveWell atwitter over Twitter party

In its continuing effort to promote more nutritious and flavorful children's menu options, the NRA will hold a Twitter party  -More

Starbucks could become top on-premise wine seller in U.S.

Starbucks is planning to slowly expand its evening sales of wine, beer and small plates to thousands of selected stores throu -More

The evolving nature of snacks

Snacks have shifted from an after-school treat to a meal alternative as meal times become more fragmented.  -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $25 posting packages to syndicate across all major jobs boards.

National News

Wahlburgers Announces Expansion Plans Including Franchise Agreement in Philadelphia

Wahlburgers has signed a franchise agreement with Hingham Associates, LLC that will bring five Wahlburgers to the metropolitan Philadelphia area over the next several years. The franchise group is actively looking at sites and is targeting a late 2014-early 2015 opening for its first restaurant.

Chipotle Mexican Grill, Inc. First Quarter 2014 Revenue Up 24.4%

Comparable restaurant sales increased 13.4% - Restaurant level operating margin was 25.9%, a decrease of 40 basis points

Jamba Juice Announces Grand Opening of New St. Louis, MO Location

Jamba Juice Company announced the brand’s continued expansion in the St. Louis market with the opening of a Jamba Juice® store at 11477 Olive Blvd. on April 16, 2014.

Expert in Real Estate Analytics Joins Luna Grill

Luna Grill, the San Diego-based Mediterranean restaurant chain, is welcoming retail real estate industry veteran Greg Thorburn to its leadership team. Thorburn has been brought on board to fill the newly created position of Vice-President of Real Estate.

Rita's Italian Ice Awards Area Development Agreement for Kansas

Rita's Italian Ice has awarded franchise and area development agreements for Kansas and the Kansas City area, which extends to the Missouri side of the city, to franchisees and local residents Jay Miller, Jeff Miller and Pat Reilly.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Matthew Carter: My life in typefaces - Matthew Carter (2014)

Pick up a book, magazine or screen, and more than likely you'll come across some typography designed by Matthew Carter. In this charming talk, the man behind typefaces such as Verdana, Georgia and Bell Centennial (designed just for phone books -- remember them?), takes us on a spin through a career focused on the very last pixel of each letter of a font.

TED: Jeremy Kasdin: The flower-shaped starshade that might help us detect Earth-like planets - Jeremy Kasdin (2014)

Astronomers believe that every star in the galaxy has a planet, one fifth of which might harbor life. Only we haven't seen any of them -- yet. Jeremy Kasdin and his team are looking to change that with the design and engineering of an extraordinary piece of equipment: a flower petal-shaped "starshade" that allows a telescope to photograph planets from 50,000 kilometers away. It is, he says, the "coolest possible science."

TED: Norman Spack: How I help transgender teens become who they want to be - Norman Spack (2013)

Puberty is an awkward time for just about everybody, but for transgender teens it can be a nightmare, as they grow overnight into bodies they aren't comfortable with. In a heartfelt talk, endocrinologist Norman Spack tells a personal story of how he became one of the few doctors in the US to treat minors with hormone replacement therapy. By staving off the effects of puberty, Spack gives trans teens the time they need. (Filmed at TEDxBeaconStreet.)

TED: Jennifer Senior: For parents, happiness is a very high bar - Jennifer Senior (2014)

The parenting section of the bookstore is overwhelming—it's "a giant, candy-colored monument to our collective panic," as writer Jennifer Senior puts it. Why is parenthood filled with so much anxiety? Because the goal of modern, middle-class parents—to raise happy children—is so elusive. In this honest talk, she offers some kinder and more achievable aims.

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service