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Restaurant Marketing

For those wanting ideas on how to drive their business forward through the art & science of marketing.

Members: 566
Latest Activity: Apr 28

Discussion Forum

5 Ways Going Green is Good for Business 1 Reply

Started by Barry Chandler. Last reply by Mark Moreno Apr 26, 2013.

Changes to the Facebook News Feed

Started by Matt White Mar 8, 2013.

Gobza v Groupon...Any thoughts? 2 Replies

Started by Samuel Rubenstein. Last reply by Samuel Rubenstein Oct 6, 2012.

Hiring GREAT people for your restaurant.

Started by Erin Hanson Jul 3, 2012.

Satisfy Your Customers Digital Hunger!

Started by Angela Stoner Apr 30, 2012.

Loyalty & Reward Program Service Providers - Who's the Best? 5 Replies

Started by Jeffrey J Kingman. Last reply by Steve Brown Apr 18, 2013.

Coupons & E-Mail Marketing 6 Replies

Started by Josh Hersh. Last reply by Samuel Rubenstein Oct 6, 2012.

Marketing Mindmap

Started by Russ Reynolds Aug 26, 2011.

The Best Books About Marketing 1 Reply

Started by Jim Sullivan. Last reply by Russ Reynolds Aug 26, 2011.

The Best Books About Marketing 1 Reply

Started by Jim Sullivan. Last reply by Steven Groves May 24, 2011.

Compound Profit

Started by Keith Bernhardt Apr 1, 2011.

Groupon’s Ambitious Plan to Change How & When We Eat

Started by Todor Krecu Mar 17, 2011.

Investing in Brazil's Food Business ??

Started by Eduardo Felipe Mar 1, 2011.

Do you think the "seasoned beef" lawsuit will damage the Taco bell brand? 1 Reply

Started by Bob Fiddler. Last reply by Nate Bagley Feb 2, 2011.

New application to help Restaurants with Social Media - need alpha users 1 Reply

Started by Lakshmanan Narayan. Last reply by Trent Edwards Feb 1, 2011.

Customer email list building automation + social networks 1 Reply

Started by Wade McMunn. Last reply by Nicholas Grettler Mar 11, 2011.

McDonald’s Mobile Marketing Case Study: Merry X-mas In The Restaurant 2 Replies

Started by Michael Ofori. Last reply by Michael Ofori Jul 22, 2010.

Dunkin’ Donuts - Mobile Marketing Case Study: 5 Replies

Started by Michael Ofori. Last reply by Nick Ostroff Apr 18, 2011.

Comment Wall

Comment

You need to be a member of Restaurant Marketing to add comments!


Non-Operator
Comment by Steve Brown on March 17, 2014 at 2:02pm

Your customers are mobile are you?  Do you have online ordering?  If not, see http://www.ezorderapps.com for solutions including ordering from your Facebook page.


Non-Operator
Comment by Matt White on March 7, 2013 at 10:36am

Non-Operator
Comment by David Reisinger on February 26, 2013 at 1:42pm

Restaurant Owner Radio's interview with FohBoh's own CEO, Michael Atkinson!!!

http://restaurantownerradio.businessradiox.com/2013/01/28/fohboh-ce...

Join our FohBoh group: http://fohboh.com/group/restaraunt-owner-radio#ixzz2M2lWVLiP


Non-Operator
Comment by Steve Brown on February 20, 2013 at 6:50am

Awesome site; compelling & engaging with rich graphics. How's that for a review?


Non-Operator
Comment by Thomas Keslinke on February 19, 2013 at 6:38pm

I recently launched my new website, please visit and let me know what you think, please be honest.  Thank you.

www.imperepartners.com


Non-Operator
Comment by Steve Brown on February 4, 2013 at 2:46pm

See what all we do LOYAL MOBILITY


Operator
Comment by Kevin Brown on October 1, 2012 at 5:02am

How big an impact would it be to have your business associated with the most reliable taxi service in town? One that has vetted and selected drivers based on their skills with regards to presntation and performance under Hospitality standards instead of their own. And if the taxi system donated a portion of every fare to a fund supporting Hospitality workers facing sudden financial emergencies?


Non-Operator
Comment by Jeffrey H. Northrop on March 17, 2012 at 7:22pm

check out www.westportaquaculture.com sustainable and local oysters and clams from Connecticut delivered 7 days a week direct to top NYC restaurants!

Comment by Todor Krecu on February 25, 2012 at 5:59am

Nosh List App Replaces Paper Wait List and Buzzers at Restaurants:
http://www.chicagobuffets.com/nosh-list.shtml


Comment by Todor Krecu on May 24, 2011 at 4:48am
Video of the Thrust Electric Bike at the National Restaurant Association show in Chicago: http://www.youtube.com/watch?v=-V-NJXuT9HY
 
 
 

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DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Behind the Scenes

Behind the Scenes: Tips and best practices on management and operations from SmartBrief -More

Taco Bell revamps Cantina menu to pack in protein

Taco Bell has updated the recipes in its Cantina menu in a push to offer high-protein meals that clock in at under 500 calori -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $50 posting packages to syndicate across all major jobs boards.

National News

McAlister's Deli to Open Three Locations in Tallahassee and Panama City, Fla.

McAlister's Deli announced today it has signed an agreement with P&P Westbrook Investments, LLC, to open three locations in Tallahassee and Panama City, Fla. The first location is expected to open in late 2014 with additional locations to open in 2015 and 2016.

Rita's Italian Ice Appoints New Franchise Development Executive To Accelerate Continued Growth

Eric Taylor joined the Rita's team in April 2014, and is responsible for the expansion of the Rita's global footprint. He has held senior leadership roles in multiple leading restaurant chains such as MetroMedia Restaurant Group (Bennigan's, Steak & Ale, Ponderosa, Bonanza), where he oversaw restaurant brands in over 40 states and 20 countries worldwide.

Rick's Cabaret International, Inc. Announces 3Q14 Club & Restaurant Sales

Total Club & Restaurant Sales Hit Record $33.1 Million - Up 18.3% Year over Year - Same Store Sales Up 5.1% Year over Year

Olive Garden Continues Brand Renaissance With National Remodel Program & Online To Go

New Restaurant Design, New Logo & National Online To-Go Ordering Signal Broader Foundational Changes

Dunkin' Donuts Announces Plans For Five New Restaurants In Greensboro, North Carolina

Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, announced today the signing of a multi-unit store development agreement with new franchisees, Wendover Donuts, LLC, to develop five restaurants in North and South Greensboro, North Carolina.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: David Kwong: Two nerdy obsessions meet -- and it's magic - David Kwong (2014)

David Kwong is a magician who makes crossword puzzles -- in other words, a pretty nerdy guy. And for his next trick ...

TED: Karima Bennoune: When people of Muslim heritage challenge fundamentalism - Karima Bennoune (2014)

Karima Bennoune shares four powerful stories of real people fighting against fundamentalism in their own communities — refusing to allow the faith they love to become a tool for crime, attacks and murder. These personal stories humanize one of the most overlooked human-rights struggles in the world.

TED: Renata Salecl: Our unhealthy obsession with choice - Renata Salecl (2013)

We face an endless string of choices, which leads us to feel anxiety, guilt and pangs of inadequacy that we are perhaps making the wrong ones. But philosopher Renata Salecl asks: Could individual choices be distracting us from something bigger—our power as social thinkers? A bold call for us to stop taking personal choice so seriously and focus on the choices we're making collectively.

TED: Nicholas Negroponte: A 30-year history of the future - Nicholas Negroponte (2014)

MIT Media Lab founder Nicholas Negroponte takes you on a journey through the last 30 years of tech. The consummate predictor highlights interfaces and innovations he foresaw in the 1970s and 1980s that were scoffed at then but are ubiquitous today. And he leaves you with one last (absurd? brilliant?) prediction for the coming 30 years.

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