Patti's Groups (53)

  • San Francisco Food Network

    65 members Latest Activity: Mar 6 This food network group is for all FohBoh members living in the San Francisco Bay Area. Let's share and list favorite restaurants, wines, wineries…

  • Independent Coffeehouse Owners

    36 members Latest Activity: Feb 4, 2013 Owners/employees of indie coffeehouses/coffeeshops.

  • Vodka Lovers

    42 members Latest Activity: Jan 14, 2013 Cocktails, bars, and videos !

  • Spice of Life

    26 members Latest Activity: Sep 10, 2011 A tribute to those who are not afraid to season their food. The use, purchase, and ideas in the use of spices

  • Sexy Chefs

    11 members Latest Activity: May 6, 2013 This is a group dedicated to hot new food trends. Is it the next big thing? Did you find a crazy new technique? Is it a wild new ingredient you…

  • Let's Talk Tea!

    51 members Latest Activity: Jul 9, 2012 Tea is the most widely consumed beverage in the world next to water. It is the only beverage commonly served hot or iced, anytime, anywhere, for any…

  • Florida Food Network

    23 members Latest Activity: Jun 21, 2012 Share tips on good restaurants and upcoming events in Florida

  • Leadership

    270 members Latest Activity: Mar 10, 2013 For those that lead others in restaurants - heck if you lead others you belong here!

  • Restaurant Technology

    168 members Latest Activity: Jun 20, 2013

  • Gen-X

    72 members Latest Activity: Jan 12, 2013 People born between 1965 to 1982. Though you can join if you were born before or after!

  • Marketing for Chef-Owner/Independent Restaurants

    124 members Latest Activity: Feb 26, 2013 Often the Chef-Owner has no time for 'Marketing". S/he is too busy in the BOH or under the hoods. This group offers' marketing help' to this unique…

  • Online Orders

    31 members Latest Activity: Dec 30, 2011 Discussion regarding all issues related to online ordering

  • Texas Restaurant & Hospitality Network

    48 members Latest Activity: Feb 6, 2013 A place for restaurant, hotel, tourism, and food service Texans to share, learn, and grow together. Post your ideas, questions, best practices,…

  • North Carolina Restaurant & Hospitality Network

    15 members Latest Activity: Jan 11, 2012 A place for restaurant, hotel, tourism, and food service North Carolinians to share, learn, and grow together. Post your ideas, questions, best…

  • Remarkable Restaurants

    86 members Latest Activity: Mar 5, 2013 This is a group to discuss how restaurants are or can become 'remarkable'. Remarkable means something extraordinary worth talking about. You become…

  • Florida Foodservice Industry

    33 members Latest Activity: Mar 13, 2012 This group is for Restaurnt owners, suppliers, chefs and equipment dealers and more who want to exchange information and ideas.

Advertisments

 

DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Taco Bell takes on fast casual with U.S. Taco Co.

Taco Bell will test a new fast-casual concept called U.S. Taco Co.  -More

Avocados From Mexico: All New Recipe Brochure
Looking for the sweet spot between indulgence and fresh appeal? Say yes to fresh Avocados from Mexico, all year long. So rich and creamy, use them as a substitute for mayo to create a craveable crab salad sandwich that will make others green with envy. Discover more culinary inspirations and recipes here!

Ronald McDonald gets a makeover for social media debut

Ronald McDonald is giving off less of a clown vibe with a makeover that keeps the color scheme but adds a blazer, a yellow ve -More

Animal fats ramp up flavor

Chicago hot spots are serving up savory dishes flavored with animal fats such as Stephanie Izard's confit goat belly at Girl  -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $25 posting packages to syndicate across all major jobs boards.

National News

Dunkin' Brands Reports First Quarter 2014 Results

Dunkin' Donuts U.S. comparable store sales growth of 1.2% - Added 96 net new restaurants worldwide including 69 net new Dunkin' Donuts in the U.S. - Revenue increased 6.2%

Hurricane Grill & Wings Signs Franchise And Multi-Unit Development Agreements For Additional 22 Units

Hurricane Grill & Wings, a restaurant franchise known for its never-frozen jumbo wings and more than 35 signature flavors, announced today the signing of five multi-unit development agreements, representing 22 new locations. The Florida-based brand opened two locations in early 2014, with plans for a total of 14 new units by the end of the year.

Dunkin' Donuts Announces Plans For 20 New Restaurants In South Orange County And The San Fernando Valley

Dunkin' Donuts announced today the signing of multi-unit store development agreements with two new franchise groups to develop 20 new restaurants in South Orange County and the San Fernando Valley area over the next several years.

Brinker International Reports Increases In Third Quarter Fiscal 2014 EPS And Comparable Restaurant Sales

Earnings per diluted share, excluding special items, increased 16.7 percent to $0.84 compared to $0.72 for the third quarter of fiscal 2013

Togo's Inks Deals In Idaho And Utah To Develop 13 New Restaurants

Togo's Eateries, Inc. announced it has signed franchise agreements to develop five restaurants in Eastern Idaho and eight locations in Salt Lake City, Utah. In 2014, the brand will also mark its entry into Colorado, Idaho, and Utah with restaurant openings planned over the next few months.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: James Patten: The best computer interface? Maybe ... your hands - James Patten (2013)

"The computer is an incredibly powerful means of creative expression," says designer and TED Fellow James Patten. But right now, we interact with computers, mainly, by typing and tapping. In this nifty talk and demo, Patten imagines a more visceral, physical way to bring your thoughts and ideas to life in the digital world, taking the computer interface off the screen and putting it into your hands.

TED: Hamish Jolly: A shark-deterrent wetsuit (and it's not what you think) - Hamish Jolly (2013)

Hamish Jolly, an ocean swimmer in Australia, wanted a wetsuit that would deter a curious shark from mistaking him for a potential source of nourishment. (Which, statistically, is rare, but certainly a fate worth avoiding.) Working with a team of scientists, he and his friends came up with a fresh approach — not a shark cage, not a suit of chain-mail, but a sleek suit that taps our growing understanding of shark vision.

TED: Michel Laberge: How synchronized hammer strikes could generate nuclear fusion - Michel Laberge (2014)

Our energy future depends on nuclear fusion, says Michel Laberge. The plasma physicist runs a small company with a big idea for a new type of nuclear reactor that could produce clean, cheap energy. His secret recipe? High speeds, scorching temperatures and crushing pressure. In this hopeful talk, he explains how nuclear fusion might be just around the corner.

TED: Sarah Lewis: Embrace the near win - Sarah Lewis (2014)

At her first museum job, art historian Sarah Lewis noticed something important about an artist she was studying: Not every artwork was a total masterpiece. She asks us to consider the role of the almost-failure, the near win, in our own lives. In our pursuit of success and mastery, is it actually our near wins that push us forward?

© 2014   Created by FohBoh.

Badges  |  Report an Issue  |  Terms of Service