Giuseppe Rosati's Groups (11)

  • Starbucks Coffee Company

    7 members Latest Activity: Aug 8, 2012 Networking group for Starbucks recruiters. Let's discuss trends, best practices, and of course, recruiting great assistant and store managers.

  • Recruiting Tips

    4 members Latest Activity: Dec 30, 2011 This group is for sharing tips and strategies on how to recruit the best possible staff. Also to share stories or experiences regarding hiring staff.

  • Pizzaiolo - Pizza Chefs

    10 members Latest Activity: Mar 27, 2013 A Pizzaiolo is a pizza chef; a pizza wizard, a passionate food artist dedicated to creating and baking and sharing the finest pizza with friends,…

  • Career moves

    53 members Latest Activity: Jul 9, 2012 This is a group for people contemplating a career move. Whether it is time to step up, or maybe even down. It can be for money, personal reasons, or…

  • Organics Lovers

    49 members Latest Activity: Jul 9, 2012 Loco for local or mad for organics?

  • Real Italian Food Lovers

    32 members Latest Activity: Mar 23, 2012 This group is for people who love the food of the different regoins of Italy. This group is NOT for people who enjoy Olive Garden, Fazoli's, or any…

  • Coffee Lovers

    106 members Latest Activity: Feb 4, 2013 All about coffee, coffeehouses, the coffee bean, coffee drinks, and pretty much anything else having to do with coffee...recipes, mugs, and more.

  • Web 2.0+

    115 members Latest Activity: May 6, 2013 Share. Read. Learn.

  • Ready to Work

    32 members Latest Activity: Jul 17, 2012

  • Talent Revolution Inc

    205 members Latest Activity: May 12 cutting edge talent, creating ultimate career lifestyles, maximizing return on talent and generational inclusion.

  • Hospitality Recruiters

    19 members Latest Activity: Dec 30, 2011 This group is for recruiters within the hospitality/restaurant segment. We welcome anyone with ideas and comments to recruiters or from recruiters.

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DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

QSRs squeeze into unconventional locations

Nontraditonal quickservice units are popping up wherever people are, moving beyond street-side and mall locations to military -More

Optimize efficiency with an applicant tracking system

Businesses increasingly are turning to software programs that make applicant tracking more efficient.  -More

Read the NRA statement on NLRB's joint employer decision

 -More

All-new pasta dish features Grand Cru® Alpine-style cheese
Roth® Grand Cru® cheeses have a complex and full-bodied flavor that's crafted to achieve excellence in your menu applications. Try it in Manicotti en Croute with Brandied Fig Dipping Sauce. This elegant and inventive dish recently won our recipe contest for postsecondary culinary students, and is perfect as a sophisticated appetizer, passed hors d'oeuvre or savory dessert.

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $50 posting packages to syndicate across all major jobs boards.

National News

Darden Announces Leadership Succession Plan

Darden Restaurants, Inc. (NYSE: DRI) announced that Clarence Otis is stepping down as Chairman and Chief Executive Officer of the Company. Darden's Board of Directors has appointed the Company's current Independent Lead Director, Charles A. Ledsinger, Jr., as Independent Non-Executive Chairman of the Board, effective immediately. The Company also announced that it has amended its corporate governance policies to provide for the separation of the Chairman and Chief Executive Officer roles.

National Restaurant Association Statement on NLRB Joint Employer Decision

Today the National Restaurant Association issued the following statement regarding the National Labor Relations Board’s (NLRB) decision asserting McDonald’s Corporation is a joint employer of its franchisees:

National Restaurant Association Issues Support for Clearer ACA Definition of Seasonal Employment

The bipartisan legislation will align the definitions of seasonal employment in the Affordable Care Act and streamline the applicable large employer determination process.

Rising India, Inc. Announces Acquisition Strategy Toward a Sizable Slice of the QSR Pizza Pie

Rising India, Inc. (OTC: RSII), announces today it will immediately begin work toward the acquisition of up to 5 profitable stores in the popular Quick Serve Pizza Restaurant segment. Current targets are currently earning about $450,000 in revenues per year, per store. Acquisition of targets would provide immediate cash flow identified from profitable longstanding, absentee owner operations with proven model success.

Panera Bread Company Reports Q2 2014 Diluted EPS of $1.82

Q2 2014 Revenue increased 7% to $631 million - Q2 2014 Company-owned comparable net bakery-cafe transactions up 0.4%

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Ze Frank: Are you human? - Ze Frank (2014)

Have you ever wondered: Am I a human being? Ze Frank suggests a series of simple questions that will determine this. Please relax and follow the prompts. Let's begin …

TED: Heather Barnett: What humans can learn from semi-intelligent slime - Heather Barnett (2014)

Inspired by biological design and self-organizing systems, artist Heather Barnett co-creates with physarum polycephalum, a eukaryotic microorganism that lives in cool, moist areas. What can people learn from the semi-intelligent slime mold? Watch this talk to find out.

TED: Shih Chieh Huang: Sculptures that’d be at home in the deep sea - Shih Chieh Huang (2014)

When he was young, artist Shih Chieh Huang loved taking toys apart and perusing the aisles of night markets in Taiwan for unexpected objects. Today, this TED Fellow creates madcap sculptures that seem to have a life of their own—with eyes that blink, tentacles that unfurl and parts that light up like bioluminescent sea creatures.

TED: Nikolai Begg: A tool to fix one of the most dangerous moments in surgery - Nikolai Begg (2013)

Surgeons are required every day to puncture human skin before procedures — with the risk of damaging what's on the other side. In a fascinating talk, find out how mechanical engineer Nikolai Begg is using physics to update an important medical device, called the trocar, and improve one of the most dangerous moments in many common surgeries.

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