Rob Grimes's Groups (24)

  • International Travelers

    29 members Latest Activity: Dec 30, 2011 A group to discuss the cuisine, restaurant and cafe's, libations and elixers of different countries and cultures.

  • Restaurant Web Sites

    80 members Latest Activity: Mar 5, 2013 Looking for the best restaurant web sites and ideas out there. Who's doing it well? Who needs help? Join the group if you can provide services, need…

  • State Restaurant Associations

    18 members Latest Activity: Dec 30, 2011 A place for State Restaurant Associations to share best practices on how to promote the Restaurant Industry

  • The Multi-Unit Leader

    85 members Latest Activity: May 31, 2013 A place for multi unit leaders (DMs, franchise business consultants, area supervisors, senior GMs, district managers, director of operations, etc.)…

  • Food and Beverage Media

    119 members Latest Activity: Apr 9, 2013 This group is ideal for people who are involved in the media side of the food, beverage and hospitality industries, including print, broadcast and…

  • CHART Training

    190 members Latest Activity: Mar 6 Council of Hotel And Restaurant Trainers (CHART) discuss the latest innovations and best practices in Hospitality Training

  • Restaurant Cost Control

    113 members Latest Activity: Apr 18, 2013 The hope for this group is for operators and industry professionals to share stories, advice and information regarding restaurant cost control…

  • 4 walls marketing

    52 members Latest Activity: Jul 9, 2012 Market your restaurant without leaving your restaurant. Ways that a busy manager can build sales within the 4 walls

  • Local Store Marketing

    226 members Latest Activity: Apr 3, 2013 This group is all about sharing ideas and strategies to market your restaurant in the local community. Different concepts need different approaches.…

  • Fast Casual Restaurants

    105 members Latest Activity: Feb 3 Devoted to the sharing of ideas in the rapidly growing fast-casual restaurant sector.

  • Marketing For Food Service & Hospitality Associations

    51 members Latest Activity: Apr 10, 2013 Let's talk about how to market TO and how TO ACQUIRE operator-members; to the general public; and to government: to support and protect our industry

  • Travel and hospitality writers

    34 members Latest Activity: May 3, 2011 Leonard J. Hansen is a professional writer/editor specializing in the travel and hospitality fields. This group is open to pros in the restaurant and…

  • Restaurant Association Of Maryland

    20 members Latest Activity: Dec 30, 2011 The Restaurant Assoc of MD is an organization that looks to serve the hospitality industry through positive promotion, legislative efforts that…

  • Equipment

    130 members Latest Activity: Jul 9, 2012 Join this group to talk about the latest and greatest equipment, what to buy, what to avoid, manufacturers, dealers. Post equipment for sale and…

  • National Speakers Association

    54 members Latest Activity: Jul 28, 2013 For anyone who is a part of the National Speakers Association, has a thing for or wants to have a thing for Public Speaking!

  • Web 2.0+

    115 members Latest Activity: May 6, 2013 Share. Read. Learn.

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DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Taco Bell takes on fast casual with U.S. Taco Co.

Taco Bell will test a new fast-casual concept called U.S. Taco Co.  -More

Avocados From Mexico: All New Recipe Brochure
Looking for the sweet spot between indulgence and fresh appeal? Say yes to fresh Avocados from Mexico, all year long. So rich and creamy, use them as a substitute for mayo to create a craveable crab salad sandwich that will make others green with envy. Discover more culinary inspirations and recipes here!

Ronald McDonald gets a makeover for social media debut

Ronald McDonald is giving off less of a clown vibe with a makeover that keeps the color scheme but adds a blazer, a yellow ve -More

Animal fats ramp up flavor

Chicago hot spots are serving up savory dishes flavored with animal fats such as Stephanie Izard's confit goat belly at Girl  -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $25 posting packages to syndicate across all major jobs boards.

National News

Border Holdings, LLC to Acquire On The Border Mexican Grill & Cantina from Golden Gate Capital

Terms of the transaction were not disclosed. Border Holdings, LLC is an affiliate of Argonne Capital Group who is partnering with an affiliate of Fortress Investment Group, LLC on this transaction.

The Cheesecake Factory Reports Results for First Quarter of Fiscal 2014

Total revenues were $481.4 million in the first quarter of fiscal 2014 as compared to $463.0 million in the prior year first quarter. Net income and diluted net income per share were $22.5 million and $0.43, respectively, in the first quarter of fiscal 2014. T

National Restaurant Association Offers Training DVDs on Harassment Prevention, Social Media Use, and Customer Service

The National Restaurant Association has released three new DVDs that offer best practices in dealing with harassment and discrimination, customer service training, and the first of its kind video guide on the use of social media.

Yum! Brands Reports First-Quarter EPS Growth of 24% Excluding Special Items

China Division System Sales Increased 17% with Operating Profit Growth of 80%; Yum! Reaffirms Full-Year Guidance of at Lea

Souplantation & Sweet Tomatoes Certified As Nation's Largest 'Green' Restaurant Chain

National Group Salutes Country's Only Large Restaurant Group to be 'Certified Green Restaurants®'

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Hamish Jolly: A shark-deterrent wetsuit (and it's not what you think) - Hamish Jolly (2013)

Hamish Jolly, an ocean swimmer in Australia, wanted a wetsuit that would deter a curious shark from mistaking him for a potential source of nourishment. (Which, statistically, is rare, but certainly a fate worth avoiding.) Working with a team of scientists, he and his friends came up with a fresh approach — not a shark cage, not a suit of chain-mail, but a sleek suit that taps our growing understanding of shark vision.

TED: Michel Laberge: How synchronized hammer strikes could generate nuclear fusion - Michel Laberge (2014)

Our energy future depends on nuclear fusion, says Michel Laberge. The plasma physicist runs a small company with a big idea for a new type of nuclear reactor that could produce clean, cheap energy. His secret recipe? High speeds, scorching temperatures and crushing pressure. In this hopeful talk, he explains how nuclear fusion might be just around the corner.

TED: Sarah Lewis: Embrace the near win - Sarah Lewis (2014)

At her first museum job, art historian Sarah Lewis noticed something important about an artist she was studying: Not every artwork was a total masterpiece. She asks us to consider the role of the almost-failure, the near win, in our own lives. In our pursuit of success and mastery, is it actually our near wins that push us forward?

TED: Matthew Carter: My life in typefaces - Matthew Carter (2014)

Pick up a book, magazine or screen, and more than likely you'll come across some typography designed by Matthew Carter. In this charming talk, the man behind typefaces such as Verdana, Georgia and Bell Centennial (designed just for phone books -- remember them?), takes us on a spin through a career focused on the very last pixel of each letter of a font.

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