Donald Burns's Groups (15)

  • National Speakers Association

    54 members Latest Activity: Jul 28, 2013 For anyone who is a part of the National Speakers Association, has a thing for or wants to have a thing for Public Speaking!

  • Leadership

    270 members Latest Activity: Mar 10, 2013 For those that lead others in restaurants - heck if you lead others you belong here!

  • Chef to Chef

    126 members Latest Activity: May 31, 2013 This group is for chefs to meet and chat Chef to Chef. New trends, food, staffing, recipes, and advice. Anything and everything in the world of…

  • Marketing for Chef-Owner/Independent Restaurants

    124 members Latest Activity: Feb 26, 2013 Often the Chef-Owner has no time for 'Marketing". S/he is too busy in the BOH or under the hoods. This group offers' marketing help' to this unique…

  • Coaching in Hospitality

    68 members Latest Activity: Jul 9, 2012 If you are a coach; internal or external for the hospitality industry...or a business owner who is heavily involved in coaching your people...please…

  • Talent Revolution Inc

    205 members Latest Activity: May 12 cutting edge talent, creating ultimate career lifestyles, maximizing return on talent and generational inclusion.

  • Trainers

    172 members Latest Activity: Jul 30, 2013 This group is for anyone who is a corporate trainer or participates in staff training or just flat out wants in on a great subject. It is a excellent…

  • Web 2.0+

    115 members Latest Activity: May 6, 2013 Share. Read. Learn.

  • CHART Training

    190 members Latest Activity: Mar 6 Council of Hotel And Restaurant Trainers (CHART) discuss the latest innovations and best practices in Hospitality Training

  • Restaurant Marketing

    566 members Latest Activity: Apr 28 For those wanting ideas on how to drive their business forward through the art & science of marketing.

  • Ask The Experts

    193 members Latest Activity: Apr 12, 2013 Sometimes you just want an answer or second opinion about something. Ask it here!

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DEPARTMENTS

Social Wine Club for Craft Wineries

Smartbrief

Read the latest

Read the latest food and beverage coverage by SmartBrief in SmartBrief Originals: -More

Don't let bad disability etiquette turn guests off

Many restaurants are unaware of how to make guests with vision, mobility or hearing impairments feel welcome much less make t -More

Juan Valdez aims to perk up U.S. sales with first franchises

Colombian coffee brand Juan Valdez will open its first franchise cafe in Miami, with plans to open four more this year in a p -More

JOBS & CAREERS

Posting a job or finding a job starts here at FohBoh. Call us about special $50 posting packages to syndicate across all major jobs boards.

National News

Domino's Pizza Announces Second Quarter 2014 Financial Results

Domino's Pizza, Inc. (NYSE: DPZ) announced results for the second quarter of 2014, comprised of strong growth in both same store sales and global store counts, which resulted in 17.5% EPS growth, or 67 cents per share.

McDonald's Reports Second Quarter 2014 Global Comparable Sales Flat

Global comparable sales were relatively flat, reflecting higher average check and negative guest traffic in all major segments - Consolidated revenues increase of 1% (1% in constant currencies), benefiting from expansion

Huddle House Diner Franchise Expands Into New Jersey

Huddle House recently announced its 10-unit deal in Long Island and has now signed an agreement with an experienced multi-unit investor to build six restaurants across the bridge in Northern New Jersey. Huddle House previously extended only as far as West Virginia and Pennsylvania.

Chipotle Mexican Grill, Inc. Second Quarter 2014 Revenues Up 28.6%

Comparable restaurant sales increased 17.3% - Restaurant level operating margin was 27.3%, a decrease of 30 basis points

Tava Indian Kitchen Appoints Jeremy Morgan As New Chief Executive Officer, Announces Expansion Plans

Tava Indian Kitchen, the Bay Area's rapidly expanding fast casual Indian restaurant concept, announced that Jeremy Morgan, formerly SVP of Marketing and Consumer Insights for Smashburger, has been appointed to the position of Chief Executive Officer.

CROWD FUNDING

If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.

TED TALKS VIDEO

TED: Ze Frank: Are you human? - Ze Frank (2014)

Have you ever wondered: Am I a human being? Ze Frank suggests a series of simple questions that will determine this. Please relax and follow the prompts. Let's begin …

TED: Heather Barnett: What humans can learn from semi-intelligent slime - Heather Barnett (2014)

Inspired by biological design and self-organizing systems, artist Heather Barnett co-creates with physarum polycephalum, a eukaryotic microorganism that lives in cool, moist areas. What can people learn from the semi-intelligent slime mold? Watch this talk to find out.

TED: Shih Chieh Huang: Sculptures that’d be at home in the deep sea - Shih Chieh Huang (2014)

When he was young, artist Shih Chieh Huang loved taking toys apart and perusing the aisles of night markets in Taiwan for unexpected objects. Today, this TED Fellow creates madcap sculptures that seem to have a life of their own—with eyes that blink, tentacles that unfurl and parts that light up like bioluminescent sea creatures.

TED: Nikolai Begg: A tool to fix one of the most dangerous moments in surgery - Nikolai Begg (2013)

Surgeons are required every day to puncture human skin before procedures — with the risk of damaging what's on the other side. In a fascinating talk, find out how mechanical engineer Nikolai Begg is using physics to update an important medical device, called the trocar, and improve one of the most dangerous moments in many common surgeries.

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