Voice of the Restaurant Industry®
The perfect beer is served at 38 degrees or less, in a clean properly chilled glass, with a PERFECT 1 inch head!
Members: 60
Latest Activity: Jul 6
Started by Amanda Hite. Last reply by Shane Christensen May. 9, 2009.
Started by Andy Swingley. Last reply by Shane Christensen May. 9, 2009.
Started by JP McLaughlin. Last reply by Kristen Siqueiros Apr. 25, 2008.
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