I've been doing espresso catering for about 6 years mostly at weddings. I've also been doing festival concessions for about 4 years & just last year started doing it full time. Im coming up into my busiest season starting this week through early November, almost every week/weekend booked solid. Always a fun time of year! Curious to know how many other caterers or concessionaires are out there (guess not many right now!)
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