Restaurant Design

Comment

Comment by Gina Dantzler on April 29, 2010 at 12:00pm

JTECH is the leader in the on-premise paging industry. We have over 60,000 installations world wide. We manufacture systems to page your wait staff, managers and guests, along with table management systems, valet paging systems. We are also a reseller of Motorola 2-way radio products. If you are thinking about opening a new restaurant, and would like to incorporate an on-premise paging solution, please contact me at ginad@jtech.com or at 1.800.321.6221 ext 225 for more information about our on-premise paging solutions.

Comment by Bob Levin on April 8, 2010 at 12:00pm

Contact me at 954-510-0328 if you need $ to grow your business? Merchant loans up to 50% less than others!

Comment by RICHARD SMITH on January 20, 2010 at 8:53am

DRIPLOC, We offer grease containment systems for the exhaust fans outdoors which meets NFPA rule#96. We also offer hinge kits for the exhaust fans plus concrete cleaning equipment that works in unison with most power washers If you have questions or looking for a system to meet your needs please contact me.

Comment by bryan rhodes on November 5, 2009 at 12:02pm

I have an interview today. mexican food restaurant is select an architectural firm to design a new facility. any words of advise from the owners viewpoint?

Comment by FohBoh on July 23, 2009 at 12:26am

Hi!
On behalf of everyone here at FohBoh, we want to thank all of you for taking part in this active, exciting community! Just wanted to drop you a line to let you know that Restaurant Design is a featured group today! If you haven’t already, take a moment to write up a new blog post, start a new discussion or invite more friends to join your exciting group. Once again, thanks for participating in the FohBoh community. We look forward to hearing more from you!
Best,
FohBoh Community Development

Comment by Dan Parsons on May 27, 2009 at 7:36am

Does anyone have recommendations on high quality quarry tile and grout for the kitchen area?

Comment by Chris Tripoli on March 11, 2009 at 8:17am

Happy to be a member. I have been consulting with restaurants regarding layout-design issues for over 12 years. Look forward to learning from and contributing to the group....Chris

Comment by Emily Daubney on March 7, 2009 at 3:14pm

Hi Restaurateurs,
I am a college student looking for industry professionals to help me with my senior project by participating in a brief survey, pertaining to health and nutrition in the restaurant industry. As an expression of gratitude for your contribution, the results of this survey will be sent to you to use as you wish within your establishment. Please leave your contact information following the last question in the text box to receive your copy of the results.
Please follow the link below. It should not take more than 5-10 minutes. Thank you very much for your help.
Sincerely,
Emily

http://libtools.paulsmiths.edu/phpesp/public/survey.php?name=RestuarantIndustrySurvey_copy

Comment by Michael L. Atkinson on January 28, 2009 at 6:29pm

Hi all,

I have a friend developing a celebrity chef restaurant in LA. It will also be followed by TV One, as an anatomy of a start up restaurant. They need an architect/designer ASAP near the LA market. Grateful for any leads. Thank you

Comment by Patti on October 3, 2008 at 11:51am

Need a Auto CAD tech.../Project manager - Southern California area - QSR experience would be great! If you know of someone looking, please have them send a resume to patti@capodice.com Thanks~

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