Join this group to talk about the latest and greatest equipment, what to buy, what to avoid, manufacturers, dealers. Post equipment for sale and wanted. Please post photos of equipment if possible.

Members: 130
Latest Activity: Jul 9, 2012

Discussion Forum

what percent of restaurant equipment is purchased online

Started by green machan Apr 13, 2011.

Investing in Brazil's Food Business ??

Started by Eduardo Felipe Mar 1, 2011.

Equipment Trends

Started by John Stack Dec 10, 2010.

Saving cost on flatware and smallwares

Started by Steve Malaga Oct 22, 2010.

Interactive Manufactures 4 Replies

Started by Ray. Last reply by Gary Halpern Jun 18, 2009.

Chocolate tempering or melting equipment?

Started by Scott Kamish Nov 11, 2008.

ice wells

Started by christopher Aug 8, 2008.

Its All About the Food

Started by Joe Ferri May 4, 2008.

Manitowoc to buy Enodis?

Started by Joe Ferri Apr 15, 2008.

An uncomplicated, primarily cold - kitchen 5 Replies

Started by Marty R. Last reply by Mary Smith Jul 11, 2008.

POS Alternatives 6 Replies

Started by Scottie. Last reply by Chris Lanno Sep 29, 2008.

Computer or Cash Register? 3 Replies

Started by Brieanna Fisher. Last reply by Thumbbook Sep 28, 2008.

Equipment Maintenance 1 Reply

Started by Erick F. Crawford. Last reply by Carl Muth Jan 30, 2008.

Comment Wall


You need to be a member of Equipment to add comments!

Comment by Keith Bernhardt on June 15, 2011 at 7:34pm
For the most part, i know we're talking about food service and restaurant equipment, but thru your resources, would you have ideas for who might be a supplier for dry cleaning equipment ?
Comment by Jules Dalsey on April 13, 2011 at 9:59am
From working capital loans to business cash advance to equipment financing, Liberty Capital is here to find the best rate, affordable solutions for all your business capital needs. We do just about everything including saving you money on credit card processing fees.

Comment by Keith Bernhardt on April 3, 2011 at 7:28am
Compound Profit works with equipment leasing and providing working capital for small and medium sized businesses, especiall restaurants and hotels. We have some awesome programs !
Comment by Howard Appell on February 22, 2010 at 5:01am
Where would you look first to buy or sell used equipment?
Comment by RICHARD SMITH on January 20, 2010 at 7:47am
DRIPLOC,The leader in grease containment. We offer systems to keep grease off rooftops or sidewall mounts,hinge kits for your fans to keep them from being damaged,foam cannons for cleaning,plus a concrete cleaner that works in unison with your pressure washer. We also offer a service division that will come to your store and keep a maintenance program on your store to keep grease off your rooftops. If you have any question please feel free to contact me.
Comment by Michael Hopkins on October 20, 2009 at 2:37pm
We manufacture individually wrapped hand towels right here in the US, and I would love to answer any questions buyers, owners, or anyone in general, may have. This is a great site, can't wait to make new friends!
Comment by Billie Jo Anderson on January 23, 2009 at 8:13am
We're in Connecticut and we are a good source for replacement equipment providing you're looking to purchase new versus used. Visit our webpage, If you need a lot of pieces you can submit a quote request.
Comment by Hunter Anderson on December 18, 2008 at 8:23am
Hi all - I own a bar/restaurant right outside of Boston and have had an awful time sourcing used equipment. I bought a new walk in fridge which I just sold for dimes on the dollar to a wholesaler because I outgrew it. Any suggestions on where to buy replacement equipment?

Comment by Ray Abram on October 29, 2008 at 11:11am
Just found an online coupon for half off equipment maintenance at Shook's maintenance in Loganville, GA - Near Atlanta.




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