Voice of the Restaurant Industry
FohBoh Chefs
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In an effort to create a deeper, richer more connected foodservice community, we've integrated the FohBoh Chef community into FohBoh. If you are a chef, use this group to connect, collaborate and communicate with your industry peers about hot topics, trends or whatever you may be cookin' up in you kitchens!
Please don't use this group to solicit, pitch, or advertise your business. Related content will be removed.
Members: 146
Latest Activity: May 12
Welcome to FohBohChef!
Discussion Forum
Dark Meat vs. White Meat Chicken - The Debate is on!
Started by Emerald Reilly. Last reply by Ana Huson Apr 1. 3 Replies 1 Like
Hello Chefs!I was hoping that some of you could offer me some insight in to the use of dark meat chicken in your restaurants. I am doing a new research project and would greatly appreciate any…Continue
Can A Chef Master Multiple Cuisines?
Started by FohBoh. Last reply by Ana Huson Apr 1. 4 Replies 0 Likes
Of the millions of special diets and cuisines how many different cuisines can one Chef master? Can a gluten free chef also master a Japanese cusine? Can a French chef master lowcountry cooking?…Continue
LinkedIn for Chefs
Started by Stewart Anderson. Last reply by Mark Moreno Feb 14. 1 Reply 0 Likes
I'm interested to see some good tactics for chefs navigating LinkedIn. Have any chefs out there used LinkedIn successfully to advance their careers or make improvements at their current restaurant?Continue
Tags: chefs, networking, social, linkedin
Seafood Fraud - Please share your experience
Started by Todd English. Last reply by FohBoh Aug 28, 2012. 1 Reply 0 Likes
Help prevent seafood fraud by…Continue
Tags: Seafood, Oysterlife, Fraud, Traceability, TraceRegister
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Non-Operator Comment by David Reisinger on February 26, 2013 at 1:41pm -
Restaurant Owner Radio's interview with FohBoh's own CEO, Michael Atkinson!!!
http://restaurantownerradio.businessradiox.com/2013/01/28/fohboh-ce...
Join our FohBoh group: http://fohboh.com/group/restaraunt-owner-radio#ixzz2M2lWVLiP
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Non-Operator Comment by FohBoh on April 16, 2012 at 11:07am -
Hi Keith - please add your cruise to the events tab, thanks!
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Comment by Keith Bernhardt on April 16, 2012 at 5:33am -
Any problem if I discuss a wine theme cruise I'm organizing ?
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