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Coffee Lovers Discussions (11)

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Matt Urdan

100% Kona: Is there anything better?

I just resubscribed to Gevalia and my first monthly delivery, 100% Kona was delivered. I haven't had Kona in years. Why was I depriving mys…

Started by Matt Urdan

10 Jul 23, 2009
Reply by Ron Crowell
Jaimee Estreller

Cornell University: Coffee Consumer Behavior Study

Hello "Coffee Lovers", My group and I are students of the School of Hotel Administration at Cornell University and are conducting industry…

Started by Jaimee Estreller

0 Apr 9, 2009
Matt Urdan

Best Coffee Houses Directory

All, I just had a comment on an older blog posting announcing this group here on FohBoh, in which the poster asked for the locations of the…

Started by Matt Urdan

15 Feb 4, 2009
Reply by Flo Posadas
Patrick O

From Bean to Cup

Ever wonder how your coffee got from the plant to your cup? Here’s a brief overview of the coffee growing and roasting processes which will…

Started by Patrick O

0 Jan 1, 2009
Restaurant Guru

Filter Conundrum

A few months ago, my friend got me a nice coffee maker and it came with a reusable filter. I'd never really used those before, but I was ha…

Started by Restaurant Guru

6 May 12, 2008
Reply by Spencer
Ken Bianchi

Why is it your favorite coffee?

What is it that makes you like one particular coffee? Have you tried mass-market coffee? Have you tried specialty coffee? Have you only tri…

Started by Ken Bianchi

4 May 8, 2008
Reply by Carol Ott
Spencer

Coffee Terminology

In your opinion, what is the difference between these terms: Gourmet Premium Specialty

Started by Spencer

2 May 8, 2008
Reply by Carol Ott
Robyn

What the Hec Happened to Dunkin'???

OK...it's definately never been the gourmet choice...but recently I have had 3 consecutive lousy cups of joe from Dunkin' Donuts. They used…

Started by Robyn

3 May 8, 2008
Reply by Spencer
Spencer

Brewers

Hello - What is your favorite coffee brewer and/or what is your preferred method for making coffee? Are you an "old school" coffee lover u…

Started by Spencer

4 Apr 29, 2008
Reply by Carol Ott
Spencer

What are you drinking today?

Today I am drinking a very nice single origin coffee from Costa Rica. It is a sweet and spicy coffee from CoopTarrazu, that has hints of ap…

Started by Spencer

4 Apr 29, 2008
Reply by Carol Ott

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