Restaurant Social Media
Bartenders Discussions (7)
| Discussions | Replies | Latest Activity |
|---|---|---|
 Fellow Bartenders!!Dearest fellow bartenders, I am working on a research project concerning online trends and behavior of bartenders. The research is a part… Started by Jazz |
0 | Jun 16, 2009 |
 Why won't anyone advertise their Happy Hours? Heck - this is 2009!Hello all- Can anyone tell me why the restaurant managers and owners I've contacted (more than 5,200) through mailings and emails since Oc… Started by Jennifer B |
0 | Jan 6, 2009 |
 SazeracHowdy all!! Anyone out there ever make a sazerac??? any tips, pointers, favorite rye??? Cheers Peter Started by Peter Karnowski |
0 | Jun 23, 2008 |
House made sweet and sourHi all. I was wondering if anyone here has ever made their own sweet and sour. After doing some research online, I came up with a ratio of… Started by Peter Karnowski |
0 | Jun 3, 2008 |
 Bar tender panel to identify what's hotHi guys, We're building a panel of bar tenders to track what's hot and emerging in bars in the U.S. If you are currently working in the i… Started by Erik Thoresen |
0 | Jun 2, 2008 |
 How Do You Break Into Bartending?Just curious... bartending seems like a fun profession that can be done in so many places. Every year we go to Yosemite for a few days, sta… Started by diane |
3 |
Mar 3, 2008 Reply by Peter Karnowski |
 Bar RegularsI am just curious on other Bar regulars if they are just as crazy as some of them at our bar. You have the single guys,the married buisness… Started by Becky |
0 | Feb 6, 2008 |
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