Paul Paz's Discussions (544)

Discussions Replied To (326) Replies Latest Activity


"Thanks Mark! I'm with you. Customer tipping favors both the staff and house. Tippi…"

Paul Paz replied Jul 17, 2013 to Eliminate Tipping... Hourly wage rate for FOH to substitute tip income?

2 Jul 17, 2013
Reply by Paul Paz

"Been producing short in-house videos for an assortment of repetitive tasks commonly…"

Paul Paz replied Jan 2, 2013 to Restaurant "Dirty Jobs" Training Online? This is so cool.

5 Feb 1, 2013
Reply by John Walker


"Jaimie... Welcome to FOHBOH. It will be good to have input from ROC to the FOHBOH ne…"

Paul Paz replied Dec 19, 2012 to ROC- Restaurant Opportunities Center United

2 Dec 19, 2012
Reply by Paul Paz


"No matter what the direction of health care in America... the insurance companies an…"

Paul Paz replied Jul 16, 2012 to Obama Care - How does the Supreme Court decision affect the restaurant industry?

15 May 16
Reply by Kevin Brown


"And then there is this.... Customer Etiquette…"

Paul Paz replied Dec 8, 2011 to Do you think a waitress could really get away with this? Do you think she should be able to?

8 Dec 8, 2011
Reply by Paul Paz

"Some good stuff here!  :-)  "What not to do.""

Paul Paz replied Nov 26, 2011 to Worst-Ever Social Media Advice....

10 Dec 30, 2012
Reply by David Kaye

"At times. usually because the lack of training, guests seem pressured with upselling…"

Paul Paz replied Apr 21, 2011 to Upselling, Service Standards and Uniforms, oh god!

3 Apr 21, 2011
Reply by Paul Paz

"Thanks for the clarification, Sussie.   I know many are hesitant to share their cell…"

Paul Paz replied Mar 1, 2011 to Using SMS Text Messaging to reach customers

5 Jun 7, 2011
Reply by Matthew Xuereb

"SMS Texting: is this going to be the new venue for SPAM that consumers will figure o…"

Paul Paz replied Feb 28, 2011 to Using SMS Text Messaging to reach customers

5 Jun 7, 2011
Reply by Matthew Xuereb


"Thanks Richard... Guess we'll, "proceed until apprehended"... and ask forgiveness as…"

Paul Paz replied Feb 10, 2011 to LEGAL? Using customer info from in-store comments cards to contact the re: social media access

3 Mar 11, 2011
Reply by Nicholas Grettler





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If you are looking for capital to start or grow your restaurant, create the next 501c3, develop and launch the next app for the restaurant industry,or want to help your peers in some meaningful way, we want to know about it.


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