Restaurant Social Media
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Restaurant ConsultantsI am looking for people to refer to for two projects: one for an operations consultant in the Bay Area, and a culinary consultant in the DC… Started by Alyson Mar, RDLatest Reply |
The Entrepreneur Waiter – Saturday Market Theory of Waiting Tables ©Saturday Market Theory of Waiting Tables © By Paul C. Paz It's my morning opening shift for the restaurant and I have a new server trainee… Started by Paul PazLatest Reply |
Searching for a partner in an iffy, but potentially lucrative, marketSearching for seasoned wisdom here. And a stable partnership. We have a space in Oakland Co. in a historic downtown, tasetefully renovated… Started by Kristin RoseLatest Reply |
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Restaurant ConsultantsI am looking for people to refer to for two projects: one for an operations consultant in the Bay Area, and a culinary consultant in the DC… Started by Alyson Mar, RD |
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Mar 31 Reply by Mark Moeller |
Life Altering Food Demo's At CostcoReal Jobs. Real Soon. MA - NY - NJ - DE - MD - VA Carvery Line Costco Roadshows. Am launching the world's most delicious ready-to-eat cen… Started by Michael Albert |
0 | Mar 2, 2011 |
Locate in a spot that has failed several times?Some time ago, someone asked comments on locations that seemed to have a history of failure for restaurants, and whether some such spots ar… Started by Don Barrick |
0 | Apr 28, 2010 |
Searching for a partner in an iffy, but potentially lucrative, marketSearching for seasoned wisdom here. And a stable partnership. We have a space in Oakland Co. in a historic downtown, tasetefully renovated… Started by Kristin Rose |
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Mar 30, 2010 Reply by Kristin Rose |
Network Coordinators Wanted (Worldwide)The launching of the e-Dining Service has created a lucrative and sustainable opportunity in the hospitality industry for qualified sales p… Started by e-Dining Service |
0 | Jan 24, 2010 |
Buffalo Wild Wings is expanding in Central Valley, CA - Seeking Restaurant ManagersBuffalo Wild Wings is currently seeking Assistant Managers, Assistant General Managers and General Managers for the Central Valley area. Pl… Started by Ashley Fowler |
0 | Nov 24, 2009 |
Why am I having so much trouble finding a working chef in NYC?????Aren't there any chefs out there who just enjoy cooking. They don't need stars, they don;t need fancy food, they just take pleasure in putt… Started by ilana austin |
0 | Nov 5, 2009 |
Buffalo Wild Wings is expanding in Central Valley CaliforniaWe are currently seeking a Regional Manager with 5+ years of progressive multi-unit management experience with an emphasis on California La… Started by Ashley Fowler |
0 | Oct 27, 2009 |
fine dining/catering opportunityI have a great opportunity for a high-end restaurant and/or catering operator. We have an exclusive sales agreement with one of the very fi… Started by Tom Underwood |
0 | Aug 5, 2009 |
NY Times Article...."Discounts Have Restaurants Eating Own Lunch"I found this article of interest because most restaurant management teams often overlook the obvious in cost reduction. Let's face it...… Started by Gary Markowitz |
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Jun 28, 2009 Reply by Gary Markowitz |
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