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How to Run a Profitable Restaurant: from Soup to Nuts

Event Details

How to Run a Profitable Restaurant: from Soup to Nuts

Time: September 13, 2010 to September 16, 2010
Location: Palace Station Hotel and Casino
Street: 2411 W. Sahara Ave.
City/Town: Las Vegas
Website or Map: http://www.restaurant-profits…
Phone: 877-457-6278, ext. 1
Event Type: workshop, seminar
Organized By: David Scott Peters
Latest Activity: Jul 6, 2010

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Event Description

“How to Run a Profitable Restaurant: from Soup to Nuts,” a workshop for independent restaurant owners. The workshop focuses on how to use systems to run a more efficient, profitable and successful restaurant so that restaurant owners can get their lives back and compete in the sea of chain restaurants.

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