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All Wine Events (55)
November 14Saturday
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3RD ANNUAL PINOT DAYS GRAND FESTIVAL PUBLIC TASTING
November 14, 2009 at 1pm – Navy Pier Saturday, November 14, 2009 1-5pm Navy Pier - 600 East Grand Avenue Chicago, IL 60611 (Click here for map of location) Cost: $50 Tickets Saturday's Grand Tasting will showcase over 60 phenomenal prod… Organized by Lisa Rigisich | Type: Wine, Tasting
November 21Saturday
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November 21st - Fall & Holiday Cooking and Wine Classes @ PCI
November 21, 2009 at 10am – The Professional Culinary Institute Hearty Soups with Chef Randy Torres 10:00am-2:30pm - $150 per person Fall and winter are great for curling up next to the fireplace with a hearty bowl of soup. In this class you will learn the secret… Organized by Professional Culinary Institute | Type: Cooking, Baking, Wine, Hobby, Class, Holiday
November 25Wednesday
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Wine Wednesday
November 25, 2009 at 7pm to December 9, 2009 at 7pm – Sel de la Terre Every Wednesday at 7:00 p.m. { $38 per person } Sel de la Terre on State St. Boston Each Wednesday, guests are treated to a selection of wines inspired by changing seasons, wine regions or varietals… Organized by sam | Type: Wine, Wednesday
December 5Saturday
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December 5th - Fall & Holiday Cooking Classes @ PCI
December 5, 2009 at 10am – The Professional Culinary Institute Alternative International Holiday Dishes with Chef Randy Torres 10:00am-2:30pm - $150 per person This class will definitely spice up your holiday meals. Step outside the “classics” and have fun with… Organized by Professional Culinary Institute | Type: Cooking, Baking, Wine, Hobby, Class, Kids, Holiday
December 12Saturday
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December 12th - Fall & Holiday Cooking Classes @ PCI
December 12, 2009 at 10am – The Professional Culinary Institute Artistic Plate Presentation with Chef Jeremy MacVeigh 10:00am-2:30pm - $150 per person Explore how the artistic presentations that are seen in many of today’s fine dining establishments are created.… Organized by Professional Culinary Institute | Type: Cooking, Baking, Wine, Hobby, Class, Kids, Holiday
December 16Wednesday
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Wine Wednesday
December 16, 2009 at 7pm to December 30, 2009 at 7pm – Sel de la Terre Every Wednesday at 7:00 p.m. { $38 per person } Sel de la Terre on State St. Boston Each Wednesday, guests are treated to a selection of wines inspired by changing seasons, wine regions or varietals… Organized by sam | Type: Wine, Wednesday
February 1Monday
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Italian Wine Masters
February 1, 2010 from 11am to 6pm – The Chicago Hilton The Consorzi Brunello di Montalcino, Chianti Classico, Vino Nobile di Montepulciano and Conegliano-Valdobbiadene Prosecco Superiore invite you to experience a rare opportunity to preview and taste th… Organized by M Young Communications Inc. | Type: Wine, Event
February 13Saturday
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Cooking For Wine: Late Winter Menu
February 13, 2010 from 10am to 2:15pm – The Professional Culinary Institute Food and wine are far too dynamic to be limited to the conventional ideas of "red with red and white with white". Learn why classic pairings don’t always work and why new approaches rely more on the… Organized by Professional Culinary Institute | Type: Cooking, &, Wine, Class
February 27Saturday
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Wine Basics II International Overview
February 27, 2010 from 12:30pm to 2:30pm – The Professional Culinary Institute In this class we will explore the world of wine, taste at least 6 wines from around the globe and get the inside scoop on differences in wines from many of the main wine producing regions around the… Organized by Professional Culinary Institute | Type: Wine, Class
March 20Saturday
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Wine Basics III Pairing with Food
March 20, 2010 from 12:30pm to 2:30pm – The Professional Culinary Institute Learn how the pros do it as well as some basic techniques that you can use everyday at home. We will start with introduction into the characteristics of wine that we look to pair with, as well as the… Organized by Professional Culinary Institute | Type: Wine, Class
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