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Does it hurt every time you pay 10% of your sales to portals like Grubhub, Foodpanda and others out there? Does it hurt to see your customers gong to these portals and getting lured by deals of other restaurants? If Yes, Sign up now for having your own online ordering solution to cater to your customers personally, Sending them deals that they would enjoy to have it from you and not pay any commission for them.

Why having your own online ordering system benefits:

I am sure the…

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Omega Replica Watches True Love from Generations

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Fashion line of Classic Breitling Replica Watches

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The World of Technology

Narvar, A Service That Improves Online Post-Purchase Experiences, Raises $10M

narvar ipad screenshot  Narvar, a startup that enables companies to better engage with customers after online purchases, said it has raised $10 million. Narvar provides companies with software that improves the post-purchase experience. That can include a better interface when it comes to shipping, more detailed text updates, and then of course options to return products and buy new ones. Those updates can even also… Read More

Google Hopes Open Source Will Give Its Cloud A Path To The Enterprise

google logo  “Google is not an enterprise company and we are trying to become cognizant of what the enterprise needs,” Craig McLuckie, Google’s product manager in charge of its Kubernetes and Google Container Engine projects, acknowledged during a panel discussion at the OpenStack Foundation’s annual Silicon Valley event today. Read More

Hybrid Cloud Vendor Velostrata Comes Out Of Stealth With $14M Investment

colorful wires connected in network hub  Velostrata, an early stage hybrid cloud startup, emerged from stealth today announcing a $14 million Series A investment. The round was led by Norwest Venture Partners and Greylock IL Partners. The company has a sophisticated hybrid cloud solution that decouples storage from compute resources, leaving the storage in place on-premises while running a virtual machine in the cloud. The… Read More

Intercom Raises $35M To Make Businesses Smarter About Their Customer Communication

Eoghan McCabe  Intercom, a startup promising businesses a “fundamentally new” approach to communicating with their customers, has raised $35 million in Series C funding. Co-founder and CEO Eoghan McCabe (pictured above) said the way that most online companies currently talk to their customers is “totally fucking broken,” with products and teams acting in isolation from one another. Read More


Tiffany Lamps Are Beautiful And Have Elegance

If you want to add a touch of class and sophistication to any setting, then you may want one.Tiffany table lamp are made with exquisite pieces of stained glass which are soldered together to form beautiful scenes or conceptual motifs. These beautiful lamps generally have a solid metal base which is also delicately decorated. The designer of these beautiful creations is none other than Louis Comfort Tiffany. The first Tiffany lamp to be made was in New York in 1899. He made it in his studio that…

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Customer Retention - Listen to them

Today, is the day of the most digitally empowered customers! Your guests/customers don't like the experience at your restaurant, they will actively look out to voice their opinion. If the medium they choose to do so is on the internet forums (like Zomato, Yelp etc), then we have a problem. Negative word-of-mouth. This again leads to the dreadful phenomenon of Customer churn. Which means, you need to spent a lot more on advertising  than to grow your customer base Automatically. So now what?…

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THE NEXT STEP YOU TAKE:-The next step you take is the one that matters. You have the power to choose right now what that step will be. Even if you’ve been going for weeks or for years in a negative direction, your next step can be a positive one. Even if it’s a small positive step, it can change your direction and establish a new momentum.No matter where you are or what you’ve done or failed to do, you can now choose to move toward what you value most. The way to make that choice is with your…

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Is This Motivate You?

Opportunity:-You have the opportunity to take a negative situation and transform it into positive value. You have the opportunity to take an ordinary moment and make it into an extraordinary experience.You have the opportunity because you can make a difference. You have the opportunity because you care very deeply about life, and have the ability to put that caring into action.Life can unfold in many different ways, creating an unimaginable variety of situations. In every one of those…

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One Question Survey - How do you choose your food?

How do you choose your food? http://svy.mk/1xGfNlq When you are hungry, do you (a) think of a restaurant that may satisfy your hunger? Or (b) do you think if a food item that you have a "hankering for", then think of where you will go satisfy that hunger? Please take this one question survey and we will share the results. Thank you! Survey accessed here.

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1 Reply · Reply by daxa patel Aug 26, 2014

HMSHost Jobs

HMSHost has openings for Restaurant Shift Supervisors Restaurant  - BNA – Nashville International Airport Restaurant Lovers? #HMSHost is hiring Restaurant Shift Supervisors @ BNA! 6 mnths exp. Apply! http://jobs.hmshost.com/Nashville-TN/jobs.aspx     Restaurant  - TYS – Knoxville Airport Location Restaurant Lovers? #HMSHost is hiring Restaurant Shift Supervisors @ TYS! Must have 6 months of exp. Apply online today! http://jobs.hmshost.com/Alcoa-TN/jobs.aspx

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Hiring a Sous Chef/ Potential for Executive Chef in Near Future

We are currently seeking a qualified Sous Chef.  Quality of Life, with Five day work week/ guaranteed Sundays off.  The right candidate will assist the Executive Chef. We are looking to ehoxpand and wanting to train the right person to be an Executive Chef and Partner at the next location.  Please email me your resume at: shelly.kw@hotmail.com  Location.  Canton/ Woodstock, Georgia

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Are Food Tech Companies Promising Too Much Too Fast? | Civil Eats via RestTech News

civileats.com - Move fast and break things. That’s a phrase famously used by Facebook’s founder Mark Zuckerberg, which has also become a slogan adopted across Silicon Valley, where CEOs espouse the philosophy…

Restaurant Social Media Engagement via RestTech News

blankpagestl.com - Restaurants can’t afford to miss out on the customer engagement gained from social media. Having a strong social media presence can expand your reach beyond your neighborhood, while keeping your…

'Angry Birds' maker Rovio plans to refocus on games after layoffs via RestTech News

mashable.com - Angry Birds maker Rovio announced Wednesday that it's laying off up to 260 people, a result of the company trying to do "too many things" in the last few years. The restructuring, according to Rovi...

Inside ‘Olympia Provisions,’ a Meat Curriculum From Portland’s Hottest Charcutiers via RestTech News

eater.com - The hotly anticipated debut cookbook from Portland, Oregon's famed charcuterie-makers Olympia Provisions (nee Olympic Provisions) is "so damn Greek it hurts" — at least, according to the first word...

Hampton Creek CEO: No Plans to Change Name of 'Just Mayo' Despite FDA Warning via RestTech News

inc.com - Hampton Creek CEO Josh Tetrick says the company is not planning on changing the name of its flagship product Just Mayo despite allegations by the Food and Drug Administration that the product name ...

Hashtags and Restaurant Social Media – What You Need To Know via RestTech News

socialmediarestaurant.com - While hashtags might have begun life as easily referenced Twitter subjects they are not just the punchline of a Jimmy Fallon video (http://goo.gl/PJvuPM).  They have evolved into a unique…

Snapchat takes marketers back to school with college push via RestTech News

digiday.com - Snapchat is all about back to school right now. The app has given students a channel to broadcast their return to college and high school, and it has landed some big-name advertisers looking to…

5 ways to put social media on your restaurant's menu via RestTech News

brandpointcontent.com - (BPT) - Is social media marketing on your restaurant’s menu? It should be. These days a social media campaign is an essential component of any marketing plan and this is especially true for…

Restaurant Social Media | Villa Bonheur Guadeloupe via RestTech News

villa-bonheur-guadeloupe.com - Social media management doesn’t only benefit blogs. Local restaurants could and should take advantage of social media. Why? They can miss out on potential business and miss out on engaging your…

Pre Opening Restaurant Marketing is the Key to Success via RestTech News

dcfoodbuzz.com - Between getting your kitchen finished, finalizing your menu, and hiring your new staff, posting a picture on Instagram is arguably one of the last things you’re concerned about. It might seem…

Restaurant Twitter and Facebook Timeline via RestTech News

graphicriver.net - Do you need simple but cool facebook timeline for your Japanese Restorant? Well, if you do, you should try this one! This facebook timeline is made with simple cool design. You can change the text…

Sterizon wiZit: A Portable, Wireless, Handheld, WiFi Device for paper replacement of in-store Customer Email List or Eclub or Birthday Club Opt in, Guest Surveys & Feedback, Tweet Followers, Customer Retention, Loyalty, Email Marketing etc at Restaurant, Bar, Pub, Spa, Salon, Golf Club, Automotive, Dealerships, Retail, Hotel, Motels, Trade Shows, Meetings, Conferences, Church etc via RestTech News

sterizon.com - How it Works? Sterizon offers Simple, Quick, Effective, Efficient & Effortless solution with electronic customer input collection using Sterizon wiZit wireless handheld device to meet your…

Importance Of Responding To Social Media Engagement via RestTech News

eepurl.com - Social networks serve as customer service platforms, in particular Facebook, Twitter. You can build close customer relationships and loyal communities on these popular social networks which are…

Social Media for Restaurants - Impact Business Advisors via RestTech News

impactbusinessadvisors.co.uk - At Impact, we work with a whole range of businesses to help them with their Social Media work – though our absolute favourite type of business to work with is restaurants and hospitality. Now, at…

National Top 25 via RestTech News

foodabletv.com - While our monthly Foodable Top 25 Restaurant rankings focus on local markets, our National Top 25, pulled quarterly, reflects the social rankings of the big guys in the game. Through Foodable…

#AdamBainIsSoFucked via RestTech News

pando.com - When the recent drama at Twitter began in June, I felt badly for Dick Costolo. Here was a man who -- by all accounts -- was the only one who brought enough order to this mess of a company to get it...


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Hot off the Press!

Texas De Brazil Opens New Restaurant in Chicago

The new 7,000 sq. foot restaurant accommodates 220 guests and features a chef's table, an open-view grill in the dining area, a signature wine wall and a bar/lounge area. Located in Streeterville, the new Chicago location is the company's 39th restaurant and second location in Illinois joining Schaumburg.

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  • We are still wondering about the chicken sandwich segment...@chikfilet and @shakeshack
  • So, is generating sales via online food ordering more important to an operator than managing their reputation?
  • 32 percent of U.S. teens named Instagram the most important social network...so what are restaurateurs doing about that?
  • When a company pivots, doe they leave their business model behind or, leverage legacy assets?
  • The day after Easter? Watch out for egg salad specials :)
  • The importance of customer feedbacks that will drive insightful actions and measurement of a restaurant performance is ever Increasing.

    A startup called Afterall, has developed a product for just the same.
    Voyce - www.myvoyce.in

    Its really elegant and innovative with the design, while clearly intelligent to ask your customers the right set of questions.

    Check them out, or drop a mail to support@myoyce.in
  • We still believe the mobile and web food order sector is just beginning to affect change in the marketplace. New, fully-evolved business models track consumer behavior and it's all about delivery.
  • Going to attend a event with my catering staff..
  • Seems that smarter restuarants win, when they know what their customers really want...basics like good food, good service and a clean, quality environment. Sounds good to us!
  • Internet commerce for restaurants will absolutely make a difference and help define your success in 2015
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Restaurant Industry Updates

inFOH - Food Tech & Media Today

Who said it: 'Great British Bake Off' or porn?

mashable.com - LONDON – Anyone who's ever seen the Great British Bake Off will know it was only a matter of time before someone made a game like this. See also: Everything you need to know about 'The Great Britis...

Augmented Reality for Property Management Software

hotelreservationssystem.com - Source: http://www.hotelreservationssystem.com/hotel-management-software.html PROVAB TECHNOSOFT delivers hotel management software (property management software) to a variety of customers that incl...

Co-Founder Garrett Camp Buys Back Majority Share In StumbleUpon

techcrunch.com - Garrett Camp, co-founder of StumbleUpon, says he’ll soon be the site’s majority stakeholder. Again. The site originally launched in 2001. StumbleUpon was sold to eBay in 2007, but sold back to a gr...

Tweeted by @TechCrunch https://twitter.com/TechCrunch/status/636867511682756608

Filling Your LinkedIn Restaurant with Quality Connections - NAPA Net

napa-net.org - You know that warning about never going into an empty restaurant? The lack of customers is considered a bad sign and a reflection on the food. The same dynamic applies on LinkedIn; people checking ...

Tweeted by @JimSoMark https://twitter.com/JimSoMark/status/636844555376050176

Franchise News

Newk's Eatery Focuses On Cancer Awareness

Newk's Eatery looks to raise awareness of ovarian cancer and fundraising for the disease by growing its "Newk's Cares" initiative during Cancer Awareness month in September.

Digital Media Updates

Instagram gives users widescreen and vertical video for the first time

Instagram just launched a vertical video option that shows the format continues to take over the mobile viewing experience. Facebook's photo-sharing app announced today that videos can now be seen in what's known as portrait mode. There is a new widescreen option as well, which will take the platform away from its square roots. The new options also apply to photos. While the format has its detractors, the new display options open up a range of creative possibilities for brands and agencies that already are active on the platform.

The post Instagram gives users widescreen and vertical video for the first time appeared first on Digiday.

The UK may require social networks to add warnings to autoplay videos

British lawmakers could change how autoplay videos work. After yesterday's incident of the gruesome of a Virginia news crew being murdered on live television circulated through social networks, users were left shocked and angry with them. The government could force companies to add a "warning" graphic before they start playing, however with the hours and hours of video being uploaded to Twitter and Facebook, that could be a daunting and implausible task.

The post The UK may require social networks to add warnings to autoplay videos appeared first on Digiday.

New York tabloids shock Internet with ‘horrible’ covers showing WDBJ news crew murder

The New York Daily News and the New York Post are facing the wrath of the Internet this morning. The tabloids both used frames from a video posted on Twitter by the murderer yesterday who shot and killed two Virginia television journalists. "Horrible," "terrible," and "disgusting" were some of the adjectives aimed at the two newspapers known for shock value.

The post New York tabloids shock Internet with ‘horrible’ covers showing WDBJ news crew murder appeared first on Digiday.