2016 - Restaurant Cloud Technology Changes Everything

Look for more and more relevant food, restaurant and media technology updates and information as the year unfolds. 

Content Marketing Periodic Table

Blogs

Emulsification is a process of mixing two or more immiscible liquids with the help of an emulsifier, which is also known as an emulsifying agent. Emulsifiers help to stabilize the mixture by reducing the surface tension of the emulsion. They have major applications in food, in making of many products like ice-creams, biscuits, cake, bread, caramel, and others. In addition to this, emulsifiers are also used in detergents,…

Read more…

The semiconductor industry is highly volatile in nature. Leading market participants in this industry are fabless companies that focus on leveraging their resources in designing and utilizes its expertise in enhancing the performance of the chipsets or ICs. Thus, most of the semiconductor assembly, testing, and packaging related services are outsourced by fabless companies to third party providers known as Outsourced Semiconductor Assembly and Test Services (OSATS) Providers. Moreover, the…

Read more…

The rising awareness about the benefits related with the consumption of omega 3 ingredients such as docosahexaenoic (DHA) and eicosapentaenoic (EPA) is fuelling the market for omega 3 ingredients. A number of studies have proved that the intake of omega 3 fatty acids helps prevent cancer, arthritis, and heart diseases. In addition, omega 3 fatty acids play a huge role in enhancing brain development within infants. DHA and EPA are…

Read more…

Transparency Market Research has published a new report on the global cooking oils and fats market. As per the report, the global cooking oils and fats market is expected to progress from US$59.8 bn in 2014 to US$65.2 bn by 2021. The report, titled ‘Cooking Oils and Fats Market - Global Industry Analysis, Size, Share, Growth, Trends…

Read more…

Infographic

inFOH - Food, Tech & Media News

The World of Technology

Forums

Non Compete Disclosure

Hi All, We are owners of 2 very popular breakfast/lunch restaurants.  We hired a woman that worked for us as a manager for about a year at which time, we needed to fire her. We just recently found out that she is now opening a breakfast/lunch restaurant in somewhat of a shabby area in a restaurant building that has not had very much success (various restaurants have tried but all went out of business). Our dilemma is this: She contacted our head cook of 10+ years and has offered him $75 more…

Read more…
1 Reply · Reply by Tony Martinez Jan 31

Tipping: Good or Bad?

Lately I've been hearing a lot of debates about whether or not tipping is good for servers and diners. On the one hand, tipping is not generally based on performance and gives servers an unreliable income. On the other, it creates incentives and increases a servers opportunity to make more money. Here's a few articles I've read recently with some good information. I would love to hear some thoughts and personal expeirneces! A Restaurant Server Explains Why We Shouldn't Abolish Tipping Should…

Read more…
0 Replies

United States Baked Snacks Industry 2015 Market Research Report by ReportBazzar

ReportBazzar has announced a new report titled “United States Baked Snacks Industry 2015 Market Research Report “To their offerings.Browse Report summary with TOC:http://www.reportbazzar.com/product/us-baked-snacks-industry-2015-market-research-report/The United States Baked Snacks Industry 2015 Market Research Report is a professional and in-depth study on the current state of the Baked Snacks industry.The report provides a basic overview of the industry including definitions, classifications,…

Read more…
0 Replies

Europe Cookies Industry 2015 Market Research Report by ReportBazzar

ReportBazzar has announced a new report titled “Europe Cookies Industry 2015 Market Research Report “To their offerings. Browse Report summary with TOC: http://www.reportbazzar.com/product/europe-cookies-industry-2015-market-research-report/ The Europe Cookies Industry 2015 Market Research Report is a professional and in-depth study on the current state of the Cookies industry. The report provides a basic overview of the industry including definitions, classifications, applications and industry…

Read more…
0 Replies

United States Cyclamate Industry 2015 Market Research Report by ReportBazzar

ReportBazzar has announced a new report titled “United States Cyclamate Industry 2015 Market Research Report “To their offerings. Browse Report Summary with TOC: http://www.reportbazzar.com/product/united-states-cyclamate-industry-2015-market-research-report/ The United States Cyclamate Industry 2015 Market Research Report is a professional and in-depth study on the current state of the Cyclamate industry. The report provides a basic overview of the industry including definitions,…

Read more…
0 Replies

Yelp Ads

Hello all, I would love to hear some success stories with yelp ads.  Has anyone noticed an increase in business?  Has anyone done more than a 1 year contract because they have seen a difference? Did your rating go up?

Read more…
1 Reply · Reply by Tim George Jan 12

Restaurant Loyalty Programs- Worth It?

Lately I've been reading a lot about restaurant loyalty programs and whether or not they are worth it. The Menu Shoppe recently wrote about how loyalty programs increase revenue. I was sold until I read this blog post about how they reduce profits. I am hoping to hear from small restaurant owners who have used these programs and can talk about their results. So restaurant owners, what do you say? Is a restaurant loyalty program worth the effort?

Read more…
2 Replies · Reply by Patty Smith Nov 12, 2015

In the News

Livio LauroSouthern Wine & Spirits of Nevada’s senior director of key accounts, and Armando Rosario, Southern’s director of mixology in Orlando, Florida, perused multiple bookstores before finally putting pen to paper. “We noticed that the cocktail book scene has become an interesting story: 500 recipes, 700 recipes, 800 recipes, 1,000 recipes, 2,000 recipes—the more the better,” Lauro says. So rather than contribute a tome boasting 2,001 recipes, they did the next logical thing: The Twelve Cocktails Everyone Needs to Know ($15,TwelveCocktails.com).

Activity

10 Awesome Social Media Tips For A Restaurant - Agent Cuisine via RestTech News

agentcuisine.co.uk - If you own or run a restaurant, you will want to promote your business in the most effective manner. You should find that social media is a great way to promote your restaurant and here are 10…

yesterday
Silt Announces Restaurant Closing on Social Media via RestTech News

wydaily.com - WYDaily.com is your source for free news and information in Williamsburg, James City & York Counties. Silt, a farm-to-fork eatery located in the Village Shops of Kingsmill that opened in 2014,…

yesterday
Augmented Reality Helmet Startup Daqri Nabs Former SpaceX, Qualcomm And Virgin Group Execs via RestTech News

techcrunch.com - The augmented reality space is hot and getting hotter, especially among enterprise companies looking to redesign the experience of the onsite employee of the future. Daqri, an AR smart helmet…

yesterday
Glu Mobile Pins Its Hopes On New Taylor Swift Game via RestTech News

techcrunch.com - Glu Mobile, the mobile gaming company behind recent app store hits like the once-viral “Kim Kardashian” Hollywood,” and who recently took a stake in top trivia game QuizUp, is hoping it has…

yesterday
Wildly Popular App Kik Offers Teenagers, and Predators, Anonymity via RestTech News

nytimes.com - The allegations are beyond chilling: two Virginia Tech freshmen charged with the premeditated kidnapping and killing of a 13-year-old girl who, authorities say, communicated with her murderer…

Saturday
End of an era? Economy rebound, environmental concerns slam coffee pod, pod machine sales via RestTech News

fooddive.com - With the introduction of the Keurig 2.0, the company aimed to weed out competing K-Cup makers by making those coffee pods incompatible. That move only served to enrage consumers, who took to the…

Friday
How an aggressive ad campaign incited Greek yogurt litigation — and what it means via RestTech News

fooddive.com - Just as Greek yogurt sales were slowing, an aggressive ad campaign and responding litigation have brought the popular breakfast category back into the spotlight. The legal fracas has also raised…

Friday
Yum names David Russell interim CFO via RestTech News

nrn.com - Yum! Brands Inc. has appointed David Russell as interim chief financial officer, effective Feb. 19, the company said this week. Russell replaces Pat Grismer, who said in December that he would resi...

Friday
A Liquor License Workaround: Fermented, Not Distilled via RestTech News

nytimes.com - The cocktail menu at Chillbar, a brunch restaurant in Hollywood, Fla., has an extensive selection of drinks incorporating vodka, rum and tequila, including the best-selling Empress Chilltini, a…

Friday
The meaning of Ikea’s restaurant and meatball makeover via RestTech News

washingtonpost.com - People walk in the parking lot of an Ikea store in Brooklyn. (Michael Nagle/Bloomberg) When Ikea executives ponder changes to the restaurants within their sprawling furniture stores, they think…

Friday
The food movement is small? Not from where we sit, it isn’t. via RestTech News

washingtonpost.com - Locals come to shop at Chicago’s Green City Market using all sorts of transportation. A study by Wolfe Research found that the top priority of women surveyed was buying more fresh fruits and…

Friday
How Food Delivery Startup Galley Will Become DC's ‘Biggest’ Restaurant via RestTech News

dcinno.streetwise.co - On any given day, Galley co-founder Alan Clifford tells me that he has 30 to 50 employees busily driving, delivering thousands of Galley's homemade, 600 to 800 calorie meals to D.C. residents. And…

Friday
The Cost of Out-of-Stock: How Retailers Can Master Inventory Planning via RestTech News

business.com - Don’t let poor inventory management cut into your company’s profits. Learn how small and mid-sized retailers can calm their inventory chaos during hectic seasons. This past Cyber Monday brought in…

Friday
Dennis Martinez and Tim George are now connected
Friday
Recently moved to Prescott, Arizona and I need line cooks in a bad way. Nice little mountain town with 4 microbreweries and a microdistillery. We even have a mall. Nice place to live. Good opportunity with 22 year old restaurant company.
Instagram Confirms Test Of Multiple Account Switching On iOS via RestTech News

techcrunch.com - Instagram confirmed it’s running a test involving multiple account switching on iOS, following reports on Thursday from users who said they saw the feature go live in their app. The company would…

Friday
More…

What's Cookin'?

You need to be a member of FohBoh to add comments!

Join FohBoh

Better Credit Card Processing

Hot off the Press!

About FohBoh

              Welcome to FohBoh 

     "Front of House" | "Back of House"

FohBoh is the original and leading online professional community and social media company dedicated to the foodservice industry. Our members are both operators and non-operators from 130 countries; our content is B2B foodservice relevant, contextual, timely and read by millions worldwide. Join thousands of your industry peers and be part of the conversation!

What's Your Story Today?

You need to be a member of FohBoh to add comments!

Join FohBoh

Comments

This reply was deleted.

@fohboh

Advertise

 Restaurant Technology Sales & Marketing Agency. Let us represent your company.

All-In-One Marketing Platform for Your Business. 

Restaurant Industry Updates

inFOH - Food Tech & Media Today

Franchise News

Digital Media Updates